Menu

Friday – Saturday 6.30 – 9pm

A selection of British classics and favourites freshly prepared by our chefs.

Soup of the Day (v)
£3.95
Smoked Salmon, Avocados & Prawn Salad
£4.95
Chicken Wings
£4.50
Cheese Garlic Bread
£3.50
Vegan Terrine
£4.75
Sheffield Steak and Ale Pie
£9.95
Butterfly Chicken & Thyme
£10.95
Battered Cod & Chips
£11.75
Garrison Burger
£9.90
Lentil & Spinach Pie
£9.95
Nashville Hot Chicken
£10.95
Fine Herb Tagliatelle
£8.95
Fillet Steak Rossini
£15.75
Please ask for the hot & cold selection
£

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